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APLF Leather Fair Hong Kong 30.3 - 1 April 2016 » more information


BOVINE

CALF

LAMB & SHEEP


DEER

GOAT
   
 
New Zealand wetsalted woolly lamb skins


Grade C

Pelt Specification:

New Zealand Skin Selection:
Grades:
Length:
Shape:
Holes and exposed flay cuts:



Other:
New Season woolly lambs
First & Second Grades
85 cm and up
Misshapen skins acceptable.
Maximum of 3 faults within 100
of pelt edge. Exposed flay
and holes in neck area provided
pelt length is 85 cm up
No Seed, Light Rib


Wool Specification:

Wool Count:
Wool length:
Wool Style:







Crutching:





Wool colour:


Other:
48 to 58's
45 to 100 mm
1) Main panel:
Good style. Slightly ‘empty’ or
‘open broader’ wool types ac-
ceptable. Good condition wool.
No matted or broken wool.
2) Belly area:
Tender wool and light matting acceptable.
In butt, provided a minimum pelt
length of 85 cm is achievable
after trimming to still give a rea-
sonably balanced shaped skin.
In belly, to a maximum of 50 mm
each side.
Medium weather staining. Black
fibre in legs. Small black fibre
spots. Heavy raddle acceptable. 
No grass seed, however Bathurst burr acceptable.
No dermatitis.
 
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